One-day symposium - new data on vitamin D from ODIN 3rd March, 2016 in Brussels

ODIN held a very successful one-day symposium in which new data from ODIN on vitamin D status, intakes and food-based strategies for increasing vitamin D in the diet with implications for public health policy and food innovation in Europe were discussed. An audience of more than 60 invited participants from EC regulatory bodies, EC food and health agencies and European food companies attended the event which was held at the European Commission’s DG Research and Innovation Champ de Mars Building in Brussels on Thursday 3rd March. Click here to see the full programme.

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